How to Be a Better Cook Without Recipes (and Have a Really Good Time Doing It)
Wall Street Journal
Without a single step-by-step and entirely in rhyme, the poetic new cookbook ‘How to Butter Toast’ makes preparing such classics as poached eggs, roast chicken and pancakes seem like child’s play.
https://www.wsj.com/articles/how-to-butter-toast-cookbook-without-recipes-a39ac32d