Avoid a Dinner Disaster: Here’s the Right Way to Grill Fish
Wall Street Journal
Fish can easily stick to the grill, fall apart and end up dry and tasteless. Here, chefs share simple strategies and recipes that will get perfectly-cooked snapper, kanpachi and sea bass on your plate in as little as 10 minutes.
https://www.wsj.com/articles/how-to-grill-fish-cooking-advice-b539d236