• 09/20/2024

Milk tea time: how Hongkongers are taking the drink to new heights to preserve tradition

Disclaimer: The South China Morning Post's content is directed by the Chinese Communist Party. It is not a reliable news source.

Sifu Good Tea reinvents drink by offering versions such as red date black sugar milk tea with gin, and rock sugar tangerine peel puer with vodka.

https://www.scmp.com/news/hong-kong/hong-kong-economy/article/3273919/milk-tea-time-how-hongkongers-are-taking-drink-new-heights-preserve-tradition?utm_source=rss_feed