To Live Past 100, Mangia a Lot Less: Italian Expert’s Ideas on Aging
New York Times
Valter Longo, who wants to live to a healthy 120 or 130, sees the key to longevity in diet — legumes and fish — and faux fasting.
https://www.nytimes.com/2024/03/25/world/europe/italy-aging-valter-longo.html